Chicken, broilers or fryers, skin only, cooked, roasted Conversion chicken, skin only to unit (yield from 1 lb ready-to-cook chicken) Calculator
Poultry Products
In 1 chicken, skin only of Chicken, broilers or fryers, skin only, cooked, roasted there is 1.65 unit (yield from 1 lb ready-to-cook chicken).
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Nutrients in Chicken, broilers or fryers, skin only, cooked, roasted